Baking Waffles

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Monika bakes today: Baking waffles

Preparation: 10 minutes
Cooking time: 20 minutes
Total time: 30 minutes

Category: Baking recipes, breakfast recipes, dessert recipes

Recipe rating:
4von5

Baking waffles © Monika Cartwright
Baking waffles © Monika Cartwright

Ingredients (for 4 servings):

  • 125 grams of butter
  • 3 tablespoons of sugar
  • 1 packet of vanilla sugar
  • 1 pinch of salt
  • 3 eggs
  • 250 grams of flour
  • 2 teaspoons of baking powder
  • 250 milliliters of milk



Instructions:

Beat room-tempered butter in a large mixing bowl until fluffy for about 1 minute. Add 3 tablespoons of sugar, 1 packet of vanilla sugar, a pinch of salt and 3 eggs and mix well with the help of a blender/food processor. Mix flour with baking powder. Alternately stir in flour and milk to the batter while mixing.

Spread butter on the preheated waffle iron. Give 2 – 3 tablespoons of the batter in the middle of the waffle iron and bake until ready. Allow waffles to cool on a wire rack separately.

= Serve with cinnamon and sugar or maple syrup =

Enjoy your Meal!

Recipe Summary:

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