I cook today: Chicken Teriyaki Toast Sandwich Preparation: 10 minutes Cooking time: 25 minutes Total time: 35 minutes Category: Lunch Recipes, Meat Dishes, Sandwich Recipes Our Recipe Rating: Ingredients for 4 servings: 2 chicken breast fillets 8 sandwich toasts ½ Continue reading Chicken Teriyaki Toast Sandwich
I cook today: Turkish Gözleme with Spinach & Feta Cheese Preparation: 45 minutes (incl. resting time for the yeast dough) Cooking time: 30 minutes Total time: 1 hour & 15 minutes Category: Lunch Recipes, Vegetarian Recipes, Turkish Cuisine Our Recipe Continue reading Turkish Gözleme with Spinach & Feta Cheese
I cook today: Marinated Pot Roast Preparation: 2 – 4 days (incl. marinating time) Cooking time: 3 hours Total time: 2 – 4 days & 3 hours Category: Lunch Recipes, Meat Dishes, German Cuisine Our Recipe Rating: Ingredients for 6 Continue reading Marinated Pot Roast
I cook today: Fish & Chips with Mushy Peas Preparation: 20 minutes Cooking time: 30 minutes Total time: 50 minutes Category: Lunch Recipes, Fish Recipes, British Cuisine, Fast Food Our Recipe Rating: Ingredients for 4 servings: 4 cod fillets 1 Continue reading Fish & Chips with Mushy Peas
I cook today: Kale Stew with “Mettwurst” Sausages Preparation: 30 minutes Cooking time: 60 minutes Total time: 1 hour & 30 minutes Category: Lunch Recipes, Meat Dishes Our Recipe Rating: Ingredients for 4 – 6 servings: 1 kilogram kale 1 Continue reading Kale Stew with “Mettwurst” Sausages