Monika cooks today: Spaghetti with mushrooms and cream sauce Preparation: 10 minutes Cooking time: 15 minutes Total time: 25 minutes Category: Lunch recipes, pasta dishes, vegetarian recipes Recipe rating: Ingredients (for 4 servings): 250 grams of brown mushrooms 100 grams Continue reading Spaghetti with mushrooms and cream sauce
Monika mixes today: Pink-Peach-Cocktail Preparation: 60 minutes Cooking time: 5 minutes Total time: 65 minutes Category: Beverages, alcoholic drinks, cocktails & drinks Recipe rating: Ingredients (for 4 glasses): 1 ripe peach 4 sprigs rosemary 600 milliliters rosé wine Lemon juice Continue reading Pink-Peach-Cocktail
I cook today: Zucchini-Fettuccine in sage and lemon cream sauce Preparation: 20 minutes Cooking time: 15 minutes Total time: 35 minutes Category: Lunch recipes, pasta dishes, light food, vegetarian recipes Our Recipe Rating: Ingredient for 4 People: 500 grams of Continue reading Zucchini-Fettuccine in sage and lemon cream sauce
Monika cooks today: Salmon with cream-dill-sauce Preparation: 15 minutes Cooking time: 15 minutes Total time: 30 minutes Category: Fish recipes, seafood, light food Recipe rating: Ingredients (for 4 servings): 400 grams of gravlax/salmon 4 small sweet onions 2 cherry tomatoes Continue reading Salmon with cream dill Sauce
Monika mixes today: Gin and tonic with melon Preparation: 3 minutes Cooking time: 2 minutes Total time: 5 minutes Category: Beverages, alcoholic drinks, cocktails & drinks Recipe rating: Ingredients (for 1 glass): 50 milliliters of gin 6 basil leaves 1 Continue reading Gin and tonic with melon