Monika cooks today: Lettuce with Halloumi and apricots Preparation: 5 minutes Cooking Time: 15 minutes Total: 20 minutes Category: Salad recipes, vegetarian recipes, lunch recipes, light dishes/food Recipe Rating: Ingredients for 2 servings: 125 grams of green salad 150 grams Continue reading Lettuce with Halloumi and apricots
Monika cooks today: Zucchini Casserole Preparation: 30 minutes Cooking Time: 60 minutes Total: 90 minutes Category: Lunch recipes, casserole dishes, meat dishes Recipe Rating: Ingredients for 4 servings: 400 grams of potatoes Salt 2 small zucchini 100 grams of ham Continue reading Zucchini Casserole
I cook today: Crispy spaetzle noodles in bacon cream sauce with summery fruity orange kick Preparation: 5 Minutes Cook Time: 15 Minutes Total: 20 Minutes Category: Lunch recipes, meat dishes Our Recipe Rating: Ingredients for 4 People: 800 grams of Continue reading Crispy spaetzle noodles in bacon cream sauce with summery fruity orange kick
I cook today: Vegetarian rolled Dürüm with feta cheese, arugula, peppers & Za’atar lime yoghurt Preparation: 15 Minutes Cook Time: 15 Minutes Total: 30 Minutes Category: Lunch recipes, vegetarian recipes, light food Our Recipe Rating: Ingredients for 4 rolled Dürüm: Continue reading Vegetarian rolled Dürüm with feta cheese, arugula, peppers & Za’atar lime yoghurt
Monika cooks today: Chinese noodle soup with chicken, egg noodles and spring onions Preparation: 10 Minutes Cooking Time: 40 Minutes Total: 50 Minutes Categorie: Lunch, Soup, Meat Dishes, Asian Recipe Rating: Ingredients (for 4 Servings): 1 Small piece fresh ginger Continue reading Chinese noodle soup