Swedish Meatballs (Köttbullar) with Cream Sauce

I cook today: Swedish Meatballs (Köttbullar) with Cream Sauce Preparation: 25 minutes Cooking time: 25 minutes Total time: 50 minutes Category: Lunch Recipes, Meat Dishes, Swedish Cuisine Our Recipe Rating: Ingredients for 4 servings: 500 grams of ground beef 1 Continue reading Swedish Meatballs (Köttbullar) with Cream Sauce