Peanut Turkey Curry

Erdnuss Puten Curry

I cook today: Peanut Turkey Curry Preparation: 15 minutes Cooking time: 30 minutes Total time: 45 minutes Category: Lunch recipes, meat dishes, asian cuisine, curry recipes Our Recipe Rating: Ingredients for 4 people: 300 grams of basmati rice 500 grams Continue reading Peanut Turkey Curry

Asian rice noodle stir-fry with chicken breast strips, zucchini & peppers

Asiatische Reisnudelpfanne mit Hähnchenbruststreifen, Zucchini & Paprika

I cook today: Asian rice noodle stir-fry with chicken breast strips, zucchini & peppers Preparation: 30 minutes Cooking time: 15 minutes Total time: 45 minutes Category: Lunch recipes, pasta dishes, light food, asian cuisine Our Recipe Rating: Ingredient for 4 Continue reading Asian rice noodle stir-fry with chicken breast strips, zucchini & peppers

Rice noodle soup with mushrooms

Reisnudelsuppe mit Pilzen © Monika Cartwright

Monika cooks today: Rice noodle soup with mushrooms Preparation: 15 minutes Cooking time: 15 minutes Total time: 30 minutes Category: Lunch recipes, asian cuisine, soups & stew recipes, vegetarian recipes Recipe rating: Ingredients (for 2 servings): 80 grams of rice Continue reading Rice noodle soup with mushrooms

Fish soup with vegetables

Fischsuppe mit Gemüse © Monika Cartwright

Monika cooks today: Fish soup with vegetables Preparation: 10 minutes Cooking Time: 35 minutes Total: 45 minutes Category: Lunch recipes, asian dishes, fish & seafood, soup & stew recipes Recipe Rating: Ingredients (for 2 servings): 1 bulb of fennel 2 Continue reading Fish soup with vegetables